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A tasty surprise for people on a diet
or with dairy allergies

Goat milk cheese is better for you
than cow milk cream cheese:

  • About one-third fewer calories per ounce
  • About twice as much protein
  • About half the fat and cholesterol
  • Easier to digest because the fat globules are smaller, resembling those of human milk, and the curd is softer than cow milk curd
  • Goat milk contains less lactose than cow milk and may be an alternative for some people with dairy protein allergies

Delicious, healthy, and vegetarian

  • Harley Farms chevre has only 5.5 grams of fat per ounce, but cow milk soft cheeses are much fattier
  • Goat cheese has a similar level of calcium and phosphorus, but more potassium, Vitamin A, thiamin and niacin than cow milk cheese
  • Our goats are fed hay and grain and receive no antibiotics or hormones
  • We use vegetable rennet in all our cheeses

Nutritional Facts ( per ounce )

  • Protein 4 grams
  • Fat 5.5 grams
  • Cholesterol 17.5
  • Calories 69
  • Carbohydrates 0.8 grams
  • Salt 0.9 grams


Please check with a medical professional before making any alteration to a controlled diet

Upcoming Events

Thursday, July 31
Harley Farms Goat Tour


Friday, August 01
Harley Farms Goat Tour


Saturday, August 02
Harley Farms Summer Dinner


Saturday, August 02
Harley Farms Goat Tour


Saturday, August 02
Harley Farms Goat Tour


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